|
PR: 9
| Ancient Roman Dishes http://www.mit.edu Recipes from Ancient Rome. |
|
PR: 7
| Antique Roman Dishes- Collection http://www.cs.cmu.edu Native Roman Ingredients and conversions, as well as recipes. |
|
PR: 7
| The Burgoo Page http://www.angelfire.com Burgoo history and information. What is it? Where to get it? Who eats it? |
|
PR: 7
| The Food Timeline http://www.foodtimeline.org Origins of foods, historic recipes, teaching resources and web links. |
|
PR: 7
| Not by Bread Alone: America's Culinary Heritage http://rmc.library.cornell.edu An exhibit from the Cornell University Library. Includes information on early cookery books, food nutrition and science, kitchen technology, and food processing. |
|
PR: 7
| Renaissance and Medieval Food and Drink http://scils.rutgers.edu An annotated bibliography of historical sites on the WWW about European food and drink during the Renaissance and Middle Ages. |
|
PR: 7
| Sushi History http://homepage3.nifty.com Chronology, origin and genealogy of sushi in Japan are concisely overviewed by a table and chart. |
|
PR: 6
| Agropolis Museum http://www.museum.agropolis.fr A science center dealing with topics such as food, nutrition, agriculture, with a historical approach on a worldwide scale. |
|
PR: 6
| A Chaucerian Cookery http://www.godecookery.com An examination of the foods found in the writings of the English poet Geoffrey Chaucer. Included is A Chaucerian Feast, which contains recipes and instructions for presenting a feast based on Chaucer. |
|
PR: 6
| The Food Museum http://www.foodmuseum.com Educational museum about everyone's favorite subject, food. All about potatoes, rice, figs. Programs and curriculum for schools. |
|
PR: 6
| The Gallery of Regrettable Food http://www.lileks.com Humorous articles satirizing cookbooks and food ads from the '30s through the '60s, including Meat! Meat! Meat! and The Unbearable Sadness of Vegetables. |
|
PR: 6
| Leite's Culinaria, Inc: Dining Through the Decades http://www.leitesculinaria.com A detailed recap of the food, trends and chefs of the 20th century. Recipes included. |
|
PR: 5
| Army Subsistence History http://www.qmfound.com History of the food, food services and cooks in the U.S. Army dating back to the Civil War. Information provided by the Quartermaster Foundation. |
|
PR: 5
| Cindy Renfrow http://www.thousandeggs.com Author of transcription/redaction of several fifteenth century European cookbooks. Food links. |
|
PR: 5
| Did You Bring Bottles? http://www.groceteria.com A tour of American supermarket history and architecture from the 1920s through today. Historical photographs, maps, area histories. |
|
PR: 5
| Food History News http://foodhistorynews.com A Web site for the quarterly publication Food History News, a newsletter dedicated to the history of food in North America (and occasionally elsewhere). |
|
PR: 5
| Medieval Cookery http://www.medievalcookery.com Recipes, information, and notes about cooking in medieval Europe. |
|
PR: 5
| Symbolism of the Pineapple http://www.levins.com A brief history of how the pineapple has served as both a food and a symbol throughout the human history of the Americas. |
|
PR: 4
| Applebee's Founders http://applebees-founder.com First-person history of the fast-casual chain, from its founding to its acquisition by W.R. Grace. |
|
PR: 4
| Culinary Events Calendar http://www.foodreference.com A calendar of food-related historical events, anniversaries and discoveries. Overview of the month and day by day listings. |
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